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Gluten Free Cream of Mushroom Soup

This homemade, creamy and gluten free cream of mushroom soup recipe, can be made with less than 10 ingredients in 30 minutes! It’s lovely on its own or as a substitute for canned cream of mushroom soup.   Is there gluten in cream of mushroom soup? Is canned cream of mushroom gluten free? Traditionally, if something is ‘creamy’ or thickened, then it probably has wheat flour in it. If you are buying store bought or canned creamed of mushroom soup, then you need to read the label because you need to make sure that gluten isn’t in the ingredients nor is there a chance of cross contamination. The label will usually state if it’s produced in a facility that also...

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