This gluten free matcha cake is a delicious cake infused with earthy matcha flavoring. It's decorated with green tea frosting and lots of fresh berries. What is matcha cake made of? Since this Matcha Cake is gluten free, it’s made with the Grain Free Flour Blend from Beth Blends along with sugar, salt, matcha powder, oil, vanilla extract, lemon juice, lemon zest, eggs, bananas and coconut milk. Is matcha cake healthy? Let’s be clear. This is cake and should be eaten with moderation. However, this recipe uses much healthier ingredients that your typical cake. What does matcha cake taste like? Matcha gives the cake an earthy flavor that we paired with a bit of lemon. How...
These homemade gluten free graham crackers are crispy, crunchy and have a delicious cinnamon and honey flavor. They are made with Beth Blends nut and cassava free flour, making this graham cracker recipe gluten free, paleo and nut free.
Go check out the the recipe post for a complete list of ingredients and the instructions. Then make sure to add our 2 lb bag of Beth Blends Nut/Cassava Free Grain Free Flour Blend to your cart.
The Banana Cake recipe from Jen at Bacon and Spice is to die for!! It’s so moist & fluffy with just the right amount of sweetness! It’s topped with maple cream cheese frosting and there is no way you can stop at one slice 😉 It’s paleo, refined sugar free and the cake itself actually has no sweeteners due to the bananas. The flour has a slight graham cracker taste and is made from tigernut, green plantains & arrowroot. This recipe is exclusive to instagram but you can find Jen over at baconandspice.com. Go check out the the recipe post for a complete list of ingredients and the instructions. Then make sure to add our 2 lb bag of Beth Blends Nut/Cassava Free Grain Free...
Healthy Paleo Banana Pancakes from Bake it Paleo! 🍌🥞 These pancakes are made with Beth Blends Nut/Cassava Free Grain Free Flour Blend, which consists of Tigernut, arrowroot and plantain flour (nut free and paleo friendly🥳). They have no added sugar which makes them a much healthier breakfast option.
The recipe is exclusive to Instagram but you can find Katie at bakeitpaleo.com.
Go check out the the recipe post for a complete list of ingredients and the instructions. Then make sure to add our 2 lb bag of Beth Blends Nut/Cassava Free Grain Free Flour Blend to your cart.
If you like this pancake recipe, try these AIP Pancakes.
These Savory Gluten Free Muffins are filled with spinach, cheese, eggs, and our Grain Free Flour Blend (without almonds). It’s the perfect savory breakfast muffin. What you’ll need for the best gluten free muffins Beth Blends Grain Free Flour Blend Sea Salt Dried Oregano Ground Pepper Milk: Non-dairy milk of your choice would be a good substitute. Extra Virgin Olive Oil: Another oil such as avocado oil is a good substitute. Eggs Mozzarella Cheese: Cheddar cheese would be a good substitute. Spinach: Frozen spinach would be a good substitute for the sauteed spinach. However, it would need to be defrosted and then the water drained. Garlic cloves: Do not use garlic powder as a substitute for fresh garlic. Garlic...
